Uploaded files in reverse Chronological Order for 2012

NOTE: See also the files: updated-files-2011, updated-files-2010, updated-files-2009, updated-files-2008, updated-files-2007, updated-files-2006, updated-files-2007.

Please note that this file is updated as the files are modified. Some files listed here may not yet have been uploaded to the Florilegium website.

- new
In the TECHNOLOGY section:
p-kites-msg        (8K)  3/ 4/12  Period kites, Asian and European.
- new
In the CELEBRATIONS AND EVENTS section:
AS-Fd-Entry-art   (12K)  3/ 4/12  "Apple tart from Rumpolt - birth of an A&S 
                                     entry" by Catrin von Berlin.
- new
In the TECHNOLOGY section:
Korean-Kites-art  (12K)  3/ 2/12  "There's a hole in my kite!" by Lord Archer 
                                     McRobert. Korean fighter kites.
- new
In the ANIMALS section:
British-Sheep-art (12K)  3/ 1/12  "A History of Sheep Breeds in Britain" by 
                                     Maistreas Siobhan nic Dhuinnshleibhe, OL
- new
In the PLANYS, HERBS AND SPICES section:
coriander-msg      (8K)  2/29/12  Coriander user in period.
In the FOOD section:
cooking-oils-msg (128K)  2/29/12  Period cooking and food oils.
In the CLOTHING section:
cl-Norse-msg      (20K) 12/29/12  Clothing of the Norse. Viking clothing.
In the CLOTHING section:
cl-Elzabethan-msg (28K)  2/29/12  Clothing of Elizabethan England.
In the FOOD-SWEETS section:
comfits-msg      (100K)  2/28/12  Period candied spices and seeds. Recipes.
In the CRAFTS section:
paintg-panels-msg (20K)  2/25/12  Wood panels as a painting medium.
In the CULTURES section:
Scotland-msg      (72K)  2/25/12  Scottish culture. Who lived where. Medieval 
                                                                         points of interest. The Orkney Islands.
- new
In the FOOD-BOOKS section:
Md-Cu-Islmc-Wd-msg (12K) 2/25/12  Reviews and comments on "Medieval Cuisine of 
                                     the Islamic World: A Concise History with 
                                     174 Recipes".
In the PENNSIC section:
Pennsic-water-msg (16K)  2/25/12  Dealing with the Pennsic drinking water. 
- new
In the FOOD-VEGETABLES section:
Smoked-Olives-art (12K)  2/25/12  "Smoked Olives" by Galefridus Peregrinus.
In the FOOD-BY-REGION section:
fd-Sicily-msg     (24K)  2/23/12  Food of medieval Sicily.
In the FOOD-BY-REGION section:
fd-Poland-msg     (48K)  2/23/12  Food of period Poland. References.
In the ENTERTAINMENT section:
cloved-fruit-msg  (25K)  2/23/12  Period cloved fruit. Origin of the SCA game.
- new
In the ACCESSORIES section:
Simple-Wimple-art  (8K)  2/23/12  "How to make a simple medieval wimple" 
                                     by Lady Wenyeva atte grene
- new
In the TEXTILE ARTS section:
Intro-2-Wool-art  (16K)  2/21/12  "An Introduction to Wool" by Maistreas Siobhan 
                                     nic Dhuinnshleibhe, OL
In the CLOTHING section:
clothing-MN-msg   (64K)  2/21/12  Maternity and nursing garb.
In the FOOD section:
campfood-msg      (84K)  2/21/12  Non-refrig., period food for camping events.
In the SCA-STORIES section:
Caid-hist-msg     (52K)  2/20/12  Histories of the Kingdom of Caid.
In the SCA-STORIES section:
Calontir-hst-msg  (72K)  2/19/12  Histories and stories of Kingdom of Calontir.
- new
In the STRUCTURES section:
Calon-pavilon-msg (16K)  2/19/12  History and comments about the Kingdom of 
                                     Calontir's purple pavilion.
In the FOOD section:
breakfast-msg    (108K)  2/17/12  What's for breakfast? SCA and period.
In the FOOD section:
vinegar-msg      (124K)  2/15/12  Vinegar in period. Making vinegar.
- new
In the CRAFTS section:
Int-Pwtr-Cast-art (24K)  2/12/12  "Intermediate Pewter Casting in Soapstone 
                                     Beyond a Simple Site Token" by Baroness 
                                     Giliana Attewatyr, OL.
In the FOOD-MEATS section:
veal-msg          (12K)  2/12/12  Period veal and veal recipes.
In the PERFORMANCE ARTS section:
theater-msg       (56K)  2/12/12  Period theater. SCA re-creations.
in the COMBAT-RAPIER section:
rapier-books-msg  (24K)  2/12/12  Period and modern books on rapier combat.
- new
In the ENTERTAINMENT section:
court-bingo-msg    (8K)  2/ 9/12  Something for those boring Courts, from        
                                     Trimaris.
In the FOOD-BREADS section:
porridges-msg     (60K)  2/12/12  Period porridges and gruels.
In the FOOD-SWEETS section:
panforte-msg      (32K)  2/11/12  A medieval Italian, sweetened, spiced dessert 
                                     bread similar to fruitcake or Lebkuchen.
In the FOOD-BREADS section:
pancakes-msg      (84K)  2/12/12  Period pancakes and pancake-like foods.
- new
In the FOOD-UTENSILS section:
breakng-t-pot-msg (28K)  2/10/12  Period recipes where you are to break the pot 
                                     to remove the food.
In the CRAFTS section:
blacksmithing-msg (56K)  2/10/12  Blacksmithing, forges, tools.
In the SCRIBAL ARTS section:
early-books-msg   (36K)  2/ 9/12  Early books. Construction, size.
In the FOOD section:
blancmange-msg    (40K)  2/ 7/12  A medieval rice dish composed principally of 
                                                                          rice, almond milk and chicken.
In the CULTURES section:
Balkans-msg        (8K)  2/ 7/12  Balkan history and culture. (Yugoslavia)
- new
In the ANIMALS section:
hedgehogs-msg     (12K)  2/ 7/12  Hedgehogs in medieval Europe and in heraldry.
- new
In the CLOTHING section:
leg-wraps-msg      (8K)  2/ 5/12  Period leg wraps. How to make or buy and wear                 
                                     them.
In the PLANTS, HERBS AND SPICES section:
herbs-msg        (172K)  2/ 5/12  Herbs used in period and how they were used.
                                                                          Modern sources.
In the PLANTS, HERBS AND SPICES section:
gums-resins-msg   (68K)  2/ 5/12  Period use of plant gums and resins. Myrrh, 
                                                                         mastic, frankincense, camphor.
- new
In the FOOD-CONDIMENTS section:
green-sauces-msg  (24K)  2/ 5/12  Period green sauces. Sauces of green herbs.
In the FOOD-CONDIMENTS section:
sauces-msg       (164K)  2/ 5/12  Period sauces. Sauce recipes.
- new
In the PERFORMANCE ARTS section:
gifts-4-bards-msg (20K)  2/ 5/12  Gift ideas for bards and performers.
In the CLOTHING section:
cl-Germany-msg    (20K)  2/ 5/12  Clothing of Medieval Germany.
In the SCA-STORIES section:
Atlantia-hist-msg (48K)  2/ 5/12  Histories of the Kingdom of Atlantia.
- new
In the ACCESSORIES section:
hand-muffs-msg     (8K)  2/ 3/12  Period hand muffs. Hand warmers.
In the SCA-INC section:
fundraising-msg   (60K)  2/ 3/12  Fundraising ideas for SCA groups.
In the FOOD section:
fried-foods-msg   (52K)  2/ 1/12  Medieval fried foods. Recipes.
In the PLANTS, HERBS AND SPICES section:
esential-oils-msg  (8K)  2/ 1/12  Using, making and buying essential oils.
In the FOOD section:
egg-storage-msg   (24K)  2/ 1/12  Period and modern raw egg storage.
In the ARCHERY section:
crossbows-msg     (36K)  1/31/12  Period and SCA crossbows.
In the ACCESSORIES section:
veils-msg         (20K)  1/31/12  Period veils. How to wear them.
In the FOOD-SWEETS section:
panforte-msg      (28K)  1/30/12  A medieval Italian, sweetened, spiced dessert 
                                     bread similar to fruitcake or Lebkuchen.
In the SCA-STORIES section:
SCA-hist3-msg    (124K)  1/28/12  Msgs on the history of the SCA until 12/00.
- new
In the SCA-STORIES section:
SCA-hist4-msg     (84K)  1/28/12  Msgs on the history of the SCA until 1/12.
- new
In the TRAVEL section:
trvlg-w-shlds-msg  (8K)  1/26/12  Traveling with shields by commercial transport.
In the FOOD-MEATS section:
stews-bruets-msg  (84K)  1/15/12  Period stews and bruets. Recipes.
In the PERFORMANCE ARTS section:
song-sources-msg  (64K)  1/15/12  Sources for medieval songs. Book reviews.

<the end>
Edited by Mark S. Harris	file-msg	1 of 4